FIRST STARTER Grilled oysters with young peas and rhubarb kosho SECOND STARTER Grilled white asparagus with lardo and cockles MAIN COURSE TO SHARE Dry-aged bone-in pork loin with bone marrow and seasonal fruits Young potatoes in a smoked butter emulsion with herbs Tomato and strawberry salad with a blackcurrant leaf vinaigrette DESSERT Grilled strawberries with elderflower, almond sponge cake, and ice cream

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 211

  Total price *  EUR 992.00

Order currency: PLN

  Price per person  PLN  992.00

  Total price  PLN  992.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.