the price includes all the dishes described in the menuStartersOctopus carpaccio with fried capers, olive crumbles, sumac preserved lemon and spicy tomato oilCaprese salad with Anchovies dressingLamb Fillet tartare with pecorino cream and artichokeMain coursesLamb rack with roasted onion, leek and parsley creamPan roasted cod with onion cream and fried artichokeRoasted Hispi cabbage with celeriac and leek creamDessertClassic homemade tiramisu
StartersSea bass carpaccio with lime sumac vinaigrette, pink grapefruit, blood orange, coriander, cressMussels and clams in white wine sauce serve with charred breadBaby Octopus in “guazzetto”Main coursesHomemade raviolone with lobster ricotta filling on lemon butter saucePan roasted cod with onion cream and fried artichokeOven roasted king prawns with nduja, garlic and orange sauceDessertRum caramelized pineapple with coconut cream malabi
AppetizerOctopus carpaccio with fried capers, olive crumbles, sumac preserved lemon and spicy tomato oilorCaprese salad with Anchovies dressingorLamb Fillet tartare with pecorino cream and artichokeMain courseLamb rack with roasted onion, leek and parsley creamorPan roasted cod with onion cream and fried artichokeorRoasted Hispi cabbage with celeriac and leek creamDessertClassic homemade tiramisu
StarterChoose 1 dishSalmon, sea bass and shrimp cevicheFried empanadas with shrimp and stingy cheeseVegan ceviche with oyster mashrooms and vegan tiger milkMix of Mini vegetarian Empanadas cooked in ovenFirst courseChoose 1 dishCausa Limeña peruana - peruvian layered salty cake with choice of shrimp or salmon and mashed potatoes with lime and chilisVegan Causa Limeña peruana - peruvian layered salty cakeCaldillo de mar - fish soupChupe de marisco - seafood stewMain courseChoose 1 dishGratinated scallops with a special homemade breadcrumbGratinated mussels with ParmesanGratinated veggies - aubergine, zucchini, onions and paprikaDessertChoose 1 dishCrema Volteada - creamy peruvian flanAlfajores - shortbread cookie sandwich filled with dulce de lecheExotic fruit salad with bourbon vanilla ice creamAvocado and chocolate mousse
StarterChoose 1 dishSalmon tartar with avocado cream and toasted almondsFish meatballs with wasabi mayoMinimuffin with smoked salmon and feta cheeseFirst courseChoose 1 dishShrimps & lemon homemade ravioli on thyme scented butterLime marinated Risotto with trout caviar, shrimp and burrataHomemade XXL ravioli with burrata, herbs and homemade tomatoes sauceSpaghetti Lemon & Bottarga (salted, cured fish roe pouch)Spaghetti with clams like in NaplesMain courseChoose 1 dishSarde in Saor on Polenta (original recipe from Venice)Gamberi alla Catalana - big prawns salad with marinated onions and cherry tomatoesBaccalà Venetian style with crunchy polentaGreek salad with tomatoes, cucumbers, red onion, bell pepper, Kalamata olives, and crumbled feta cheesePil pil shrimps served with extra virgin olive oil and garlicDessertChoose 1 dishTiramisùCaprese al limone Napoli styleChocolate cupcakes with a soft and creamy heart served with fresh fruitsTraditional Italian Chocolate Salami made with chocolate, broken biscuits and toasted pistachiosSweet pumpkin fritters
SoupTom kha gai, an aromatic coconut soup with chicken and herbsCourse 1Red coconut curry with tuna, seafood and vegetablesCourse 2Classic pad thai with chicken, prawns and herbsDessertMango sticky rice
AppetizersCelery in mahonia vinaigrette / topinambur chips / arugula pestoArtichoke pickled & in textures / three different emulsionsChard roulade / confit olives / spicy radish“Turnip sushi” / wasabi / cashew quarkMain coursesAubergine steak / grilled courgettes / basilSavoy cabbage gnocchi / walnuts / figsBeef steaksFilet jagnięcyRed shrimpsDessertCaramelized stracciatella parfait / chocolate souffléOat cotta with roasted apricotsMarinated goat's cheese and thyme honeyThe menu price does not include the cost of renting and transporting the grillThe stated price applies up to 20 km from 29525 Uelzen. From 30 km +5 € per person, from 50 km +10 € per person, from 70 km + 15 € per person, from 100 km +20 € per person, from 150 km +30 € per person.
Welcome aperitifChoose 1 dishLime & ginger marinated shrimp skewersMini Wagyu beef burgers with caramelized onions and truffle mayoGlass of Franciacorta Brut or Hugo cocktailAppetizerChoose 1 dishGrilled zucchini and eggplant carpaccio with mint, aged Parmesan and lemon oilTuna tartare with avocado and black sesameCrispy polenta baskets with gorgonzola mousse and walnutsOn the grill - selected meatsChoose 1 dishDry-aged beef fillet with Maldon saltYogurt & spice-marinated lamb chopsGrilled duck breast with pomegranate glazeArtisan Cinta Senese sausageOn the grill - gourmet alternativesChoose 1 dishYakitori chicken skewersGrilled vegetables with balsamic dressingSmoked baby potatoes with rosemaryOn the grill - fish (optional)Choose 1 dishHerb-crusted salmon with lemonGrilled cuttlefish with parsley emulsionCheese tastingItalian and French cheese selection with truffle honey, fig jam, multigrain bread DessertsChoose 1 dishTiramisu in a glass with cocoa crumbleGrilled peaches with Bourbon vanilla ice creamMini lemon & rosemary cheesecakeWine pairings (suggestions, not included in the menu price)White: Vermentino, Sauvignon BlancRed: Chianti Riserva, Pinot Noir, SyrahDessert: Passito or MoscatoThe menu price does not include the cost of renting and transporting the grill