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Chef Maciej is a private chef with almost 10 years of experience.
He has worked as a Cook at InAzia Restaurant (Sheraton in Warsaw), as a Chef at Shoku Restaurant Warsaw and at Portør Pension Restaurant in Norway. In addition, he was also Sous-Chef at FUSION Helsinki Restaurant and at Ranta-Aitta Poorvo Restaurant, both in Finland.
Maciej was also a private chef on the luxury yacht SEAREX Maldives and worked as a private chef for an Italian family on the catamaran Blue Lagoon in the Caribbean Islands.
Since 2016, he has been working with Art Food Piotrowski Marcin, where he works on culinary events, production of TV cooking shows (such as Hell's Kitchen), and is responsible for food styling and private dining.
Warszawa + 50 km
Polish, English
RENATA (18 May 2025)
Very friendly and professional chef. Food for every taste, from vegans to traditional carnivores. Very varied and delicious.