Łukasz Marcinowski - Vege tasting dinner

Chef  Łukasz Marcinowski

Tosago with potato chips, vegan sour cream and spring onions Marinierte Rote Bete mit veganem Hüttenkäse, Johannisbeergelee und gerösteten Pistazien Terrina of colorful carrots and chervil with apple chutney Smoked tofu in hoisin sauce with marinated turnips Oriental consome with shitake with vegetable dumplings and coriander Lemon sorbet with elderberry spirit Cauliflower steak in peanut marinade with sauce and wild broccoli Rye ravioli with cauliflower and pear on roasted cauliflower mousse with pear chutney and St. Lawrence mountain oil and almond parmesan Baby pear with caramel sauce and almond crumble Chocolate mousse on water with raspberry sauce and pickled blackberries

 Duration around 3h

Price includes:

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

We guarantee:

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

Your currency: EUR

  Price per person *  EUR 159

  Total price *  EUR 748.00

Order currency: PLN

  Price per person  PLN  748.00

  Total price  PLN  748.00

* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.