Łukasz Marcinowski - Tasting Dinner

Chef  Łukasz Marcinowski

Antonius caviar 6* with potato pancake and ricotta cheese Caviche of king cod with fresh passion fruit, fresh cucumber juice and dill Half goose meat with herbal cruller and beet marinated in bison grass Smoked beef tartare with quail egg and chive mayonnaise Pheasant broth with Japanese dumplings and marinated garlic Lemon sorbet with elderberry spirit Skrei with French potatoes, fried pak choy and chorizo emulsion Beef tenderloin with mashed potatoes with roasted garlic, porto sauce and glazed carrots Cruller with ricotta mousse and pistachios White chocolate mousse with roasted almonds and wild strawberry sauce

 Duration around 3h

Price includes:

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

We guarantee:

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

Your currency: EUR

  Price per person *  EUR 187

  Total price *  EUR 878.00

Order currency: PLN

  Price per person  PLN  878.00

  Total price  PLN  878.00

* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.