Appetizer - tapas Pan con tomate (croutons with tomato salsa and olive oil) Chorizo ​​in cider with garlic and parsley Manzanilla olives Grilled octopus with salsa verde Piquillo peppers stuffed with goat cheese, honey and almonds Main course Sea bream fillet with baked sweet potato, on asparagus in green herb sauce Dessert Mini meringue with Catalan cream and fruit

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 77

  Total price *  EUR 360.00

Order currency: PLN

  Price per person  PLN  360.00

  Total price  PLN  360.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.