APPETIZER Baked oysters with crispy batter made from grana padano COMPOSITION OF CREAMS Delicate white vegetable cream with pomegranate and velvety tomato cream with a touch of homemade sour cream MAIN COURSE Octopus with a lotus chip in a garlic, parsley and glazed yellow beetroot DESSERT Strawberry carpaccio with roasted chili and milk chocolate sauce

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 38

  Total price *  EUR 180.00

Order currency: PLN

  Price per person  PLN  180.00

  Total price  PLN  180.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.