Appetizer Herring in sweet and sour vinegar, potato fondant, red onion Soup Borscht with mushrooms, dumplings, marjoram Main course I Dumplings with cabbage and pearl barley, demi vege sauce with mustard and white onion Main course II Pike perch, roasted cabbage sauce, raisins and parsley Dessert Gingerbread, blueberry panna cotta, black currant Add-ons may change with the seasonality calendar

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 62

  Total price *  EUR 292.00

Order currency: PLN

  Price per person  PLN  292.00

  Total price  PLN  292.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.