AMUSE-BOUCHE Duck rillettes / cranberry emulsion STARTER Marinated beef loin / baby asparagus salad / homemade pickles MAIN COURSE Rack of lamb in herb coating / baked sweet potato purée / mint gremolata / black lentil DESSERT Popcorn ice cream with salted caramel

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


  Price per person  PLN  297.00

  Total price  PLN  297.00