Amuse - bouche Burnt rye bread, smoked mayonnaise, trout in burnt hay, and silage Appetizer Smoked beef tartare, burnt oak oil, dried plum, celery hay, confit yolk Main course Roasted duck leg, potato puree, roasted apple cream, cucumber raita, leek ash Pre dessert Smoked stout granite Dessert Brownie, cherries in whisky, vanilla ice cream

 Duration around 4h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 82

  Total price *  EUR 385.00

Order currency: PLN

  Price per person  PLN  385.00

  Total price  PLN  385.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.