Chef Łukasz Krzysztofik

Chef Łukasz Krzysztofik

About Chef

Łukasz is a person with 15 years of professional experience, he graduated from a gastronomic technical college. After school, he started working in renowned 5 and 4 - star hotels in Małopolska and the West Pomeranian Voivodeship, where he served many special events, but also dealt with serving ala carte guests and organizing banquets.

He also worked in renowned Krakow restaurants such as Bianca, Boccanera, and Restauracja Bonerowska - in managerial positions. She is a very conscientious person, who likes what she does and is self-controlled. She is great in Mediterranean, Italian and Asian cuisine. Game dishes are no mystery to him. He gained experience in working with fish and seafood in Italy and cooperating in Poland with Italian chefs.

Polish cuisine has no secrets from him, and his authorial cuisine reflects the entirety of his experience in the industry. In preparing dishes, she likes to use modern food processing techniques.


Kraków + 50 km

Katowice + 30 km

Gliwice + 40 km

Foreign Languages

Polish, English