Amuse-bouche Spring rolls with shrimp and nuoc cham sauce Appetizer I St. Jacob mussels with mango salsa, crispy garlic chips and cilantro oil Appetizer II Mini-bahn mi with liver pate, lime-coriander sauce and pickled vegetables Soup Beef broth with aniseed, cloves and cinnamon Main course Thai red curry with duck breast, pineapple, rice noodles and nuts Dessert Mango sticky rice

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 162

  Total price *  EUR 761.00

Order currency: PLN

  Price per person  PLN  761.00

  Total price  PLN  761.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.