Crispy crostini with anchovy tomato sauce and basil oil Grilled green and white asparagus with roasted hazelnuts and yogurt emulsion Argentinian prawn steamed and fried with braised leek and nori seaweed Strawberries with soaked lemon cake and candied white chocolate

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


  Price per person  EUR  395.00

  Total price  EUR  395.00