Goście otrzymują specjalnie dobrany przez Chefa kieliszek wina do dwóch dań Appetizer Pink matias served with a composition of lettuces, green cucumbers and walnuts Pinot Gris white wine or Cabernet rose wine Soup Cold soup with radish and tomatoes with mint oil Main course Corn chicken breast served with young vegetables, fresh young cabbage with dill, the whole is complemented by almond puree with pink salt Chardonnay semi-sweet white wine or Prosecco sparkling white wine Dessert Fluffy Amaretto mascarpone cream served with strawberry tartare and dark chocolate crumble

 Duration around 2h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


  Price per person  EUR  120.00

  Total price  EUR  120.00