Amuse-bouche Buckwheat / pickled cucumber gel / smoked butter Appetizer Beef tartare / confit egg yolk / szczawik hare / anchovies / pickles / Jerusalem artichoke Soup Veal tripe / bonfire vegetables / marjoram Main course Pork tenderloin sous vide / vegetables au gratin / lardon / parsnips / mushrooms / demi glace Dessert Chocolate fondant / cherries / hot chocolate / ice cream

 Duration around 2h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 61

  Total price *  EUR 286.00

Order currency: PLN

  Price per person  PLN  286.00

  Total price  PLN  286.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.