Przemysław Janta - Comfort food

Chef  Przemysław Janta

Appetizer I Tomato Soup - a creamy tomato soup with a small stuffed cabbage roll and a dollop of cream Appetizer II Duck Pierogi - pierogi filled with duck, served with cranberry sauce, a mead-based sauce, onion chips, and cracklings Main course Silesian Roulade - Beef roulades with classic accompaniments, a stew of pearl barley with a selection of mushrooms and vegetables topped with Rubin cheese, roasted beets in a maple syrup emulsion, Kashubian pickles, and a dark sauce Dessert Deconstructed Cheesecake - a non-traditional, very creamy cheesecake made with smoked sheep cheese (oscypek) and a wild berry mousse

 Duration around 3h

Price includes:

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

We guarantee:

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

Your currency: EUR

  Price per person *  EUR 90

  Total price *  EUR 423.00

Order currency: PLN

  Price per person  PLN  423.00

  Total price  PLN  423.00

* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.