Chef Agnieszka Hryciuk

About Chef

Baking was always present in Agnieszka's home. Naturally, she began baking herself and modified a few of her mother's recipes, finding new inspirations and experimenting with them.

Agnieszka's specialty is traditional baked goods. She only uses trusted and high-quality ingredients.

A few years ago she came up with the idea of a virtual bakery, which she successfully runs herself.

Cities

Warszawa + 20 km

Foreign Languages

polish, english

Reviews

Agnieszka (23 December 2017)

Cheesecake has broken the bank on the holiday table. Absolute hit! Feel the heart in what Agnieszka does. And that's the most important ingredient in any recipe.

Kasia (15 December 2017)

As always, it turned out great! Thank you;)

Kasia (15 November 2017)

Express work mode, empathy, high quality and understanding of the brief.