Sławomir Piwowarski - Tasting herring

Chef  Sławomir Piwowarski

Amuse - bouche Bun with vegan, smoked pörkölt Appetizer I Smoked carp dumplings, smoked celery puree, walnut sweetmeat, silage Appetizer II Herring, cream, dried kale, dried apple, and pickled red onion Amuse - bouche Vegan herring with onion and nori Main course I Boneless carp with lovage, kohlrabi and roasted garlic sauce, and breaded potato Main course II Duck breast, coffee and garlic sauce, dumplings stuffed with heart, chives, apple chutney Pre - dessert Granita bourbon - whiskey Dessert Tart Lemon Curd

 Duration around 4h

Price includes:

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

We guarantee:

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

Your currency: EUR

  Price per person *  EUR 94

  Total price *  EUR 440.00

Order currency: PLN

  Price per person  PLN  440.00

  Total price  PLN  440.00

* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.