Amuse - bouche Yeast wrap with goose rillettes Appetizer Marinated goose tartare, chives, olive oil, and linseed Main course Goose breast, mushroom confit, dumplings stuffed with duck heart, coffee and garlic sauce, carrots Pre dessert Lime granite Dessert Edible cloud, lime, hibiscus

 Duration around 4h

 Purchase of produce

 Chefs transportation costs

  Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

  Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


Your currency: EUR

  Price per person *  EUR 80

  Total price *  EUR 374.00

Order currency: PLN

  Price per person  PLN  374.00

  Total price  PLN  374.00


* Currency of the order: EUR. You will pay in currency PLN. The exchange rate is subject to change.

Please note that your bank may charge you for the transaction in the current currency.