My name is Andrea Homann and I am a cook. My credo: Enjoyment and joy of eating together with friends.
My stations as a cook were very diverse. So I was allowed to live and work in Gran Canaria for 12 years. This is where I discovered my passion for cooking. My other stations where I worked were Island Föhr, Sylt, Rügen, Usedom and Mallorca.
Fresh ingredients paired with my attention to detail round off my world of cooking. Whether vegetarian, vegan or just the fast healthy cuisine. Anything is possible.
Köln + 50 km
Bonn + 50 km
Düsseldorf + 50 km