3 courses to choose from 6 Cebiche Mango / Sweet Potato / Andean Pop-corn. Cauliflower Gyoza Walnuts / Ginger / Aji Amarillo Sauce Sudado Mushrooms / Tomato / Aji / Yuca Steamed Anticucho Bun Eggplant / Guayaba- panca honey / Pickles Locro Pumpkin / Oregano / Poached egg Churros Chai spices / Grandma's hot chocolate / Vanilla ice cream

 Duration around 2h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


  Price per person  €/person  100.00

  Total price  €/person  100.00