Soup Pumpkin consomme: pumpkin mousse, pumpkin sponge cake, pumpkin oil, pumpkin seeds, pumpkin macaroni Appetizer I Mushrooms (depending on availability): boletus / king oyster / boletus / hericium, cottage cheese, quince mousse, savory Appetizer II Scorzonera: roasted scallion, mousse cauliflower, cauliflower steak, pickled Jerusalem artichoke Main course Fish cooked in roasted butter: roasted butter, blood sausage, mousse cauliflower, roasted apple, brussels sprouts Dessert Chocolate ganache: dark chocolate, 36% cream, roasted white chocolate, honeycomb

 Duration around 2h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

  Price per person  PLN/person  140.00

  Total price  PLN/person  140.00