-Cabbage- Sour soup / potato from the fire / pork cheek in butter / sheep cheese -Beef- Beef tartar / beef tenderloin / loin / bavette / winter truffle / yolk / extras / mustard seed / toast with marrow / mustard leaf -Pike- Creamy fish soup / pike / tench sausage / pea / root vegetables -Duck- Duck breast / cranberry puree / red cabbage / brussels sprout / potato dumpling with mushroom and duck / ox tail sauce -Cottage cheese- Cottage cheese dumplings / forest fruit sauce / vanilla cream / pine / blue cheese

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

  Price per person  PLN/person  220.00

  Total price  PLN/person  220.00