Soup Sour and spicy soup with sauerkraut juice and coriander oil cold appetizer Marinated tofu with peas / sorrel / sesame oil and ginger Warm appetizer Won ton with smoked eel and chives MAIN COURSE Smoked bacon in jasmine with apple muse and whiskey Dessert Puff pastry with lime and ginger cream and salted caramel

 Duration around 2h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking
  Number of guests attending:      

  Price per person  €/person  57.00

  Total price  €/person  57.00