Appetizer 1 Salmon tartar / quail egg / peas / pickled onion / herb olive Appetizer 2 Octopuss confit / roasted garlic aioli / chorizo and pepper dressing Main Course Cod tenderloin / orzo pasta / scotch egg / glasswort / bisque sauce / charred leek olive Dessert Ganache with raspberries / nut ice cream / caramel sauce / raspberry chips

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      

  Price per person  PLN/person  220.00

  Total price  PLN/person  220.00