APPETIZER 1 Grilled halloumi with green asparagus, mint and lemon. Flatbread with joghurt and nigella APPETIZER 2 Shrimp and chorizo skewers with smoked paprika emulsion and grilled garlic bread MAIN COURSE Grilled swordfish fillet with vierge sauce and baby potatoes with black olives Green salads DESSERT Strawberry Eaton Mess (Strawberries / sorbet / mascarpone / meringue) Kids Menu APPETIZER Halloumi and vegetable skewers, flatbread wih joghurt SOUP Spring vegetable soup MAIN COURSE Grilled salmon fillet with potato puree and green peas DESSERT Strawberry Eaton Mess

 Duration around 3h

 Purchase of produce

 Chefs transportation costs

 Rent of elegant plates and cutlery matching the menu (no glasses included)

 Cooking and service

 Table service - serving dishes

 Cleaning of the kitchen at the end

 Full satisfaction or cost return

 Safe payments

 Your payment will be stored on a dedicated account and given to the chef (except the installment) after completing the order.

New booking

  Number of guests attending:      


  Price per person  PLN  215.00

  Total price  PLN  215.00